Sauteed cabbage and onions are savory, buttery, and slightly crunchy. A delicious alternative to boiled cabbage for St. Patricks Day celebrations.
I am not a fan of boiled cabbage. I apologize if I offend any of the boiled cabbage lovers. I get it that boiling the cabbage in the water with the corned beef improves its taste – I have to say though it doesn’t improve its texture. I like cabbage best, raw and crunchy. No soft or soggy cabbage on my plate, please. Is al dente a method of cooking cabbage? I am guessing it isn’t, but it should be. Please pass the al dente cabbage.
There are only three ingredients in sauteed cabbage and onions. Chopped cabbage, sliced onions, and butter. A little optional salt and pepper to taste, and that’s it.
What do I need to make sauteed cabbage and onions?
There are only 3 ingredients in sauteed cabbage and onions. Chopped cabbage, sliced onions, and butter. A little optional salt and pepper to taste and that’s it.
How Do I Cook Sauteed Cabbage and Onions.
Start with four cups of chopped cabbage and two cups of sliced sweet onions. Saute in 4 tbsp melted butter until just barely soft. Add salt and pepper to taste. Serve with corned beef for a St. Patrick’s Day Celebration, or as a side dish with my Ham and Cheese Sliders.
Pop on over to my social media sites where you’ll find exclusive Doctor Jo’s pictures of what’s new in my gardens. Also, what new recipes I’m creating in my kitchen. I love your comments. So let me know what you think in the Leave a Reply section at the end of this blog. Please leave your first name at the end of your comment so I can reply to you by name.
Sauteed Cabbage and Onions
- This page contains Amazon affiliate links. If you click a link, I may earn a small commission from qualifying purchases at no extra cost to you
- 2 cups onions sweet, sliced
- 4 cups cabbage sliced
- 4 tbsp butter
- salt and pepper to taste
- Melt the butter in a frying pan on medium high.
- Add the sliced cabbage and onions and saute about 7 minutes or until desired doneness is acheived.
- Salt and Pepper to taste, serve immediately.