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Toasted Naan with Avocado and Egg.
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5 from 1 vote

Toasted Naan with Avocado and Egg

Toast some homemade Naan and spread it with Hummus. Add slices of avocado and a sliced hard-boiled egg. Top it all with some everything bagel topping for a fantastic lunch.
Prep Time10 mins
Total Time10 mins
Course: lunch, Snack
Cuisine: American
Keyword: avocado and egg, Naan
Servings: 1 sandwich
Calories: 500kcal


  • ½ piece of homemade Naan bread
  • ½ avocado sliced
  • 1 hard-boiled egg sliced
  • 1 tbsp. Hummus
  • ½ tsp. bagel everything topping


  • Spread 1/2 of a piece of Toasted Homemade Naan with the Hummus.
  • Add 1/2 of sliced avocado.
  • Top with one sliced hard-boiled egg.
  • Sprinkle with bagel everything topping and salt to taste.



Serving: 1sandwich | Calories: 500kcal | Carbohydrates: 42g | Protein: 15g | Fat: 32g | Saturated Fat: 6g | Cholesterol: 169mg | Sodium: 498mg | Potassium: 617mg | Fiber: 8g | Sugar: 3g | Vitamin A: 384IU | Vitamin C: 10mg | Calcium: 97mg | Iron: 2mg