Unicorn Heart Candy-Cookie filled
These adorable Unicorn Heart Candies have a cookie surprise in the middle. Make some for your favorite valentine. 5
Servings: 8 Unicorn Hearts
- 12 oz. bag White chocolate candy melts (340g)
- 12 oz. bag Pink candy melts (340g)
- 6 chocolate sandwich cookies
- sprinkles for decorations
Make the hearts
Melt the candy melts in the microwave or in a double boiler until completely melted. Add a layer of melted chocolate to the bottom of the heart silicone mold.
Add a chocolate sandwich cookie.
Top with enough melted chocolate to completely cover the sandwich cookie.
Chill the hearts in the fridge for at least 2 hours or overnight,
Decorate the Hearts to look like unicorns
Make 6 Unicorn horns using the unicorn silicone mold. Fill the horn with white melted chocolate and let it harden. Remove the horn and color it yellow or gold with an edible ink candy marker. Make the horns while the hearts are chilling
Unmold the hearts and attach a horn to each heart with some melted chocolate.
Add sprinkles to the base of the horn.
Use a black candy marker to draw on the eyes and a red candy marker to make the pink cheeks. I added a little red color to the tip of my finger and then smudged it on the cheeks.
Share with the unicorn lover in your life.
Serving: 1heart | Calories: 501kcal | Carbohydrates: 57g | Protein: 5g | Fat: 29g | Saturated Fat: 17g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 118mg | Potassium: 263mg | Fiber: 1g | Sugar: 54g | Vitamin A: 26IU | Vitamin C: 1mg | Calcium: 171mg | Iron: 1mg