Go Back
+ servings
Earth Day Waffles
Print Recipe
5 from 1 vote

Earth Day Waffles

Beautiful blue and green waffles for Earth Day. Make breakfast a reminder to appreciate the beauty of the world we live in with these fun and beautiful Earth Day Waffles.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Keyword: earth day, healthy, vegetarian, vegan, clean eating, easy, waffles
Servings: 3 Waffles
Calories: 531kcal

Equipment

  • mini waffle maker

Ingredients

  • 2 cups Homemade or Purchased Bisquick
  • 1⅔ cups Buttermilk
  • 1 Egg
  • 2 tbsp. Vegetable Oil

Instructions

  • Preheat the mini waffle maker or regular waffle maker.
  • Mix together the purchased or Homemade Bisquick/baking mix, buttermilk, egg, and vegetable oil.
  • Mix with a hand mixer until smooth.
  • Split the mix into two bowls and color one bowl green and one bowl blue use plant-based, dye-free, all-natural colors. Click here to purchase. 
  • Add spoonfuls of green and blue batter to the mini waffle maker to create the earth and the seas waffle. Cook the waffle until done.
  • Serve 3 mini waffles with whipped cream, and a few blue and green fish sprinkles and stars.
  • Individually wrap the waffles in plastic wrap and put in a ziplock bag in the freezer. Remove as many waffles as you want for a meal. Pop them in the toaster for a quick and yummy morning meal.

Video

Notes

Fresh Blueberries or Strawberries and Syrup are also delicious on these waffles.

Nutrition

Serving: 3waffles | Calories: 531kcal | Carbohydrates: 57g | Protein: 13g | Fat: 28g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 1182mg | Potassium: 331mg | Fiber: 2g | Sugar: 16g | Vitamin A: 302IU | Vitamin C: 1mg | Calcium: 305mg | Iron: 3mg